This is the time of year when we ramp up our sausage production to have inventory for the busy summer. We only work with whole animals, so in order to get the shoulder meat we need for sausage, we end up with more pork loins than we know what to do with.
5lbs of bone in /boneless pork chops for $50
When we make sausage links, we always end up with a pound or 2 of left over loose sausage that did not make it into a casing. We have a wide array of all our varieties packed in .75 to 1lb pkgs. Give it a shot!
5lbs sausage variety (not linked) for $50